Mattisung Enterprise introduces a series of Earthen kitchen ware to provide a fusion between modern and tradition to your kitchen. Their sweet (fragrance) before during and after cooking enriches the soul. Beautiful pots attract and provide relaxation to the eyes. Since ancient times cooking in clay pots had been a tradition. Mattisung Enterprise introduces a variety of pots for the kitchen that will fulfil your needs.
How the Idea emerged:
Sh. DuliChand Prajapati an artisan is a national awardee, working with terracotta for about 45 years. He is uneducated and remained dedicated to his art without bringing it the public at large. He has some unique creations like 9 feet wine bottle, 4 feet wine glasses, a pot with 21 musical instruments and so on.
His son in law Raj Prajapati thought to give voice to his creations and therefore the Mattisung. He also thought that more and more people should have links to their traditions and healthy life style and these products should get a place in each household. Raj is not alone some others have joined him in his mission making a good team.
Earthenware:
Earthenware clay is porous which provides circulation of moisture and heat during cooking process. The pot is soaked in water before cooking and steam is released during cooking from it cutting the use of oil and fat. Being alkalined, these pots also reduce acidity of foods.
These clay pots are made in safe and secure environs maintaining full hygiene.
The Variety:
Mattisung has variety of pots suiting to each household. It has pots for small families as well as for large sized families.
Here is Terracotta clay kadhais of different sizes. The small one ideal for a family of two to three persons is of 1 litre, light weighted (1.1 kg). It has a glass lid with it. Instead of being small it can cook all kinds of foods both vegetarian and non- vegetarian. This can be used on gas and stove with low and medium heat. Cooking in low and medium heat keeps nutrients in the food intact
The bigger ones are of 1.5 and 2 litre with weight of 1.3 and 1.7 kg. respectively. All Kadhais have glass lids and come with the same features described above. These are suitable for middle sized and big families.
Health Benefits:
Cooking in clay pots is very safe and saves you from chemical substances that can harm the body. Vitamins and other nutrients remain intact by cooking in clay pots because of uniform circulation of steam. Clay pots provide calcium, phosphorus, iron, magnesium, Sulphur and several other minerals to food that are essential components to keep the body healthy and lively.
Easy to Clean
No soap or detergent is needed to clean the clay pot saving you from chemicals which are present in in soap and detergents. You only need hot water and a brush to clean these pots. Baking soda can be used for cleaning when needed which is also a safe option.
Care for them and use they will care for you